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A rich, traditional fruit cake, made in our own kitchen and packed with plump fruit, glacé cherries and a warming splash of whiskey, then fed and matured for weeks for the deepest flavour. Finished with marzipan and classic white royal icing. The heart of the Christmas table. Depending on how its sliced , the cake can serve from 12 to 16
A rich, traditional fruit cake, made in our own kitchen and packed with plump fruit, glacé cherries and a warming splash of whiskey, then fed and matured for weeks for the deepest flavour. Finished with marzipan and classic white royal icing. The heart of the Christmas table. Depending on how its sliced , the cake can serve from 12 to 16